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Tuna Salad

  • Writer: Jeanna Tucker
    Jeanna Tucker
  • Aug 7, 2019
  • 1 min read

Updated: Sep 20, 2019


Quick Meal

Prep Time: 15 Minutes

Cook Time: 5 Minutes

Difficulty: ⭐️⭐️



Ingredients


2 Large Cans of Bumble Bee Tuna

4 Boiled Eggs

1/2 Cup of Chopped Celery

1/2 Cup of Chopped Onions

1/2 Cup of Mayonnaise

1/2 Cup of Relish

1 tbsp of Salt

1 tbsp of Pepper

1 tbsp of Sugar (optional)

1 tbsp of Paprika

1 tbsp Apple Cider Vinegar



Step 1: Boil 4 eggs, peel them and mash them up.


Step 2: Strain the cans of Tuna, place into a bowl and shred the Tuna.


Step 3: Add all ingredients into the bowl with the Tuna and mix well. Taste and make any needed adjustments. Keep chilled in the refrigerator.


This recipe is great; its best served on bread, rolls, and crackers.


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